Ginseng Taste So how does ginseng taste? The first flavor when you put a little piece of the root in…
This is the topic of my 10-minute speech for the Meet the Author's Event on Saturday, Feb. 6, at the Kimberling…
Wild Ozark is pleased to announce that we'll be working with Bat Cave Botanicals to bring wild Appalachian ginseng roots…
On a whim, I went out to see how the ginseng looked now. I knew it would be dead and…
I made a mistake on this one. This is an old rock wall and it continues in both directions for…
Wild ginger is one of the few remaining companions of the American ginseng habitat that are still green at this…
I've been busy lately, but you wouldn't know it from my lack of posts to the blog. New projects started…
Do you know what kind of roots these are? The other day I got an email asking for some identification…
Why is this ginseng turning yellow? UPDATE 10/5/24 This is an old post from when I first started observing ginseng…
An older post, but still representative. Eventually I'll update it but for now, I'll leave it alone: This is the…
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